yet another harvest--this time meyer lemons, which are a cross between lemons and mandarin oranges. these were some of the most orangey ones i've ever had, which makes them so very refreshing in my summer quenchers.
i was pfaffing about in the kitchen this afternoon, and found that a mix of meyer lemon juice, fresh crushed strawberries and ginger ale make a particularly enjoyable repast; an ounce or so of pimms in the glass makes it even moreso. i do have some ketel one vodka and hendrick's gin in the cupboards, though. might have to do a little more experimentation.
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